A fantastic recipe with Belgian character and aromatic spices. A crisp, peppery finish; great for warm weather drinking.

(5 gallons Partial Grain with Extract)

OG = 1.049

FG = 1.013

IBU = 17

SRM = 6.1

ABV = 4.7%

Ingredients

  • 3.25 lbs. Wheat DME
  • 1 lb. German Pale Wheat malt
  • 2.25 lbs. Belgian Pilsner malt
  • 0.5 lb. Flaked Oats
  • 1 oz. Hersbrucker hop pellets (60 min.) Bittering
  • 1 oz. Bitter Orange Peel (1 minutes)
  • 1 oz. Coriander Seed (10 minutes) CRUSH FIRST
  • Safale T-58
Weight 8.75 lbs
Dimensions 13 × 9 × 8 in

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