White Labs – WLP001 California Ale – Pure Pitch Next Generation
This yeast is famous for its clean flavors, balance and ability to be used in almost any style ale. It accentuates the hop flavors and is extremely versatile. Attenuation:
73-80%
Flocculation:
Medium
Optimum Ferment Temp:
68-73?F (20-23?C)
Alcohol Tolerance:
High
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