A unique blend perfect for Belgian-style beers, it includes Brettanomyces and Saccharomyces yeasts and the bacterial strains Lactobacillus and Pediococcus. Perfect for duplicating traditional spontaneous fermentations similar to those found in Belgian-style ales.
| Weight | 0.125 lbs |
|---|---|
| Dimensions | 8 × 3 × 1 in |
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