Weyermann® CaraWheat is a drum-roasted caramel malt made from high-quality, German wheat. It adds creaminess, body, and color to finished beers. CaraWheat is almost 100% caramelized, and contributes some phenolic wheat flavors along with mild notes of caramel, almond, and biscuit. For a true, German-style result, use Weyermann® Carawheat in top-fermented Hefeweizen or Dunkleweizen beers. Or use it to enhance your favorite Red Ale or Belgian Witbier.
- Color: 42 – 53 °L
- Usage Rate: 15%
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