Mesophilic Culture

Use this versatile mesophilic cheese culture to make flavorful semi-soft and fresh cheeses at home! From Cheddar, Colby, and Monterey Jack to Feta, Chèvre, and more, you’ll enjoy the flavor and variety of homemade cheeses using this starter culture.

• Each box contains eight packets.
• Store extra packets in the freezer for longest life.
• Direct-set (single use) culture.
• Use as directed by your recipe or at the following rate: 1 packet per gallon of milk, 2 packets per 2-5 gallons, or 4 packets per 5-10 gallons.

For troubleshooting or to learn more visit the Cultures for Health website.