Fermfast Alpha-Amylase
February 23, 2018
Filter Funnel – 8″
February 23, 2018
Glucoamylase Enzyme
Glucoamylase is one of the oldest and widely used biocatalysts in food industry. The major application of glucoamylase is the saccharification of partially processed starch/dextrin to glucose, which is an essential substrate for numerous fermentation processes and a range of food and beverage industries.
$2.79
Powdered glucoamylase enzyme for hydrolysis of short-chain dextrins into fermentatable sugars. For saccharification of dextrins following mashing of grains, potato or any other starch-based substrate prior to ethanolic fermentation.
| Weight | 0.06 lbs |
|---|---|
| Dimensions | 4.75 × 0.13 × 3.13 in |
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