Safbrew S-33
March 17, 2015
Wyeast – 1084 Irish Ale
March 17, 2015
Lalvin EC-1118
The EC-1118 strain was isolated, studied and selected from Champagne fermentations. Due to its competitive factor and ability to ferment equally well over a wide temperature range, the EC-1118 is one of the most widely used yeasts in the world.
Temp range: 45 – 95?F (7? to 35?C)
Alcohol Tolerance: 18%
The EC-1118 strain is recommended for all types of wines, including sparkling, and late harvest wines and cider. It may also be used to restart stuck fermentations.
$1.79
| Weight | 0.06 lbs |
|---|---|
| Dimensions | 3 × 2.5 × 0.25 in |
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